What can I substitute for balsamic vinegar?
Running low on balsamic vinegar? Here are the best verified substitutes, including how to adjust your measurements.
About balsamic vinegar
Balsamic vinegar is a dark, richly flavoured Italian condiment made from reduced grape must, originating from Modena and Reggio Emilia. It has a complex sweet-tart profile with syrupy viscosity that distinguishes it from other vinegars. It is used in dressings, glazes, marinades, and reductions to add depth and a distinctive sweet acidity.
Best substitute
red wine vinegar with honey
Red wine vinegar provides the acidity and colour while a small amount of honey mimics the sweetness and slight viscosity of balsamic vinegar. This combination closely replicates the sweet-tart balance in most applications.
Use 1 tbsp red wine vinegar mixed with ½ tsp honey for every 1 tbsp balsamic vinegar
dressingsmarinadessaucesglazesNot suitable for: aged balsamic drizzles
Alternative
apple cider vinegar with honey
Apple cider vinegar has a mild, fruity acidity that pairs well with honey to approximate the sweet-tangy character of balsamic vinegar. The flavour is lighter and less complex but works well in most everyday recipes.
Use 1 tbsp apple cider vinegar mixed with ½ tsp honey for every 1 tbsp balsamic vinegar
dressingsmarinadessaucesNot suitable for: reductionsNot suitable for: aged balsamic drizzles
Alternative
What is balsamic vinegar called in other countries?
| Country | Name |
|---|---|
| IT | aceto balsamico |
Common names for balsamic vinegar
balsamicaceto balsamicobalsamic vinegar of Modenabalsamico